Best cookies ever! Quaker’s Chewy Oatmeal Chocolate Chip Cookies are our twist on a classic. A wonderful fall cookie … I've tried a number of chocolate chip cookies over the years. They turned out unbelievably good!!! Stir in vanilla. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Percent Daily Values are based on a 2,000 calorie diet. In a medium bowl, stir the flour, baking powder, baking soda, salt, oats, and pecans together with a … Thank you Myrecipes! This recipe was one I have used over and over many times. We will make these again! White Chocolate Oatmeal Cookies . Servings: 2 … These are my favorite cookies and one of the most popular cookies on the blog!Originally, I published this in 2016 and it became everyone’s favorite. It's the only one I make any more -- so yummy. Perfect amount of salty and sweet!! 2 cups white chocolate chips; Instructions. I then chopped the pecans and oats by pulsing them together in the food processor. Bake at 350° for 12 minutes. Combine flour and next 3 ingredients; gradually add to butter mixture, beating until blended. 1/2 cup (1 stick) unsalted butter, softened 1/3 cup granulated sugar 1/3 cup light brown sugar 1 large egg 1 teaspoon vanilla 1 cup Gold Medal® all-purpose flour 1 cup rolled oats Finally, stir in the rolled oats, white chocolate chips and pecans. You saved White Chocolate Chip Oatmeal Cookies to your. Your daily values may be higher or lower depending on your calorie needs. https://www.southernliving.com/food/entertaining/oatmeal-cookies-recipes Slightly crisp on the outside, soft and chewy on the inside. Ingredients. They are definitely on my holiday baking list from now on! I’ve shared my favorite Oatmeal Raisin Cookies and these delectable Chewy Chocolate Chip Cookies … In-store only, while supplies last. In a large bowl, cream together the butter, brown sugar, and white sugar until smooth. Stir in … These white chocolate chip cherry oatmeal cookies are made with brown sugar and tart dried cherries. Cinnamon and a touch of molasses add that little something extra. Cuisine: American. https://www.tasteofhome.com/recipes/chewy-good-oatmeal-cookies Bake in preheated 350 degree oven for 5 minutes. Put the pecans in a single layer. Indulge in these white chocolate chip-oatmeal cookies for a fresh twist on the traditional chocolate chip cookie. Set aside. Preheat the oven to 325°F. Sift together the flour, baking powder, baking soda and salt, stir into the creamed mixture. 350 for 12 minutes is perfect! You simply melt the butter and then mix all of the other ingredients in one at a time. The oats give a nice toothsome chew and the white chocolate compliments the spices. My family likes a bigger cookie so I doubled the size. Easy, healthy Banana Oatmeal Cookies with Chocolate Chips, you are what I need today.Chewy and choc-a-block with chocolate chips, this healthy dessert recipe is exactly what you should make when you are craving some old-school comfort (is there anything more classic or delightful than oatmeal, banana, and chocolate together?) These are delicious cookies. These cookies are absolutely the best!! Info. Makes these extraordinary. Easy soft and chewy oatmeal cookies packed with white chocolate chips and dried cranberries. This is by far the best cookie recipe I've used yet. Place sugar and butter in the bowl of a stand mixer; beat at medium speed until well blended (about 3 minutes). I also cut the nuts in half (1/2 cup of nuts) and added 1/2 cup of coconut. Place your oats in a food processor and pulse about 5-10 seconds. Beat butter in the bowl of a stand mixer (or using an electric beater) for about 30 seconds. The real "upgrade" was toasting the pecans and the oatmeal. Total Time 35 mins. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. This week I scored the three piece mold and it is even easier than the silicone molds! even if you aren't an oatmeal cookie fan, or a nuts in your cookie fan. Use this perfect oatmeal cookie as the base for other add-ins such as raisins, dried cranberries, and nuts. OUTSTANDING!!! I recommend using chopped white chocolate bars for a chunkier more professional look. Beat together the butter and sugars until smooth. I have the 70mm and just ordered the 50 mm. These are the best oatmeal chocolate chip cookies! Bake for 10 to 12 minutes in the preheated oven. They are on the sweet side and I will probably skip the roll in sugar next time around. I didn't change a thing with the ingredients. My boyfriend loved them too, and couldn't stop eating them; I had to stash a few so I could have some! Crunchy pecans balance out the white chocolate chips' sweetness. Beat in egg. This cookie is now in high demand it's so super-delicious! Turn the pecans over with pancake turner and bake for another 5 minutes, or until they become fragrant. Offers may be subject to change without notice. I used 1/2 whole wheat flour and substituted 1/2 the butter for applesauce to make them a little healthier and they were still amazing. This is a fantastic recipe! These cookies are soo good! Line several cookie sheets with parchment paper, or lightly grease with non-stick vegetable oil spray. These are the best cookies I have ever made. Beat the butter, granulated sugar and brown sugar in a bowl with a mixer on medium speed until … I drizzled the cookies with an orange glaze (just orange juice and confectioners sugar). I have soft gingersnap cookies, cut out sugar cookies, these double chocolate chip cookies, and to top it off I just posted a delicious gingerbread man cookie recipe!. both of which i am not.......still my favorite cookie. Stir in the eggs, one at a time, and then the vanilla. OH MY GOODNESS! They are a rich tasting cookie. The trick to making these cookies chewy is to only use old-fashioned oats. Soft and chewy cranberry white chocolate chip oatmeal cookies. Stir in oats, morsels, and pecans. If you don't grease the pan the cookies won't spread. They have a nice soft, butter cookie texture with a little oatmeal and lots of yummy white chocolate chips. They cook faster so the cookies … Everybody understands the stuggle of getting dinner on the table after a long day. MyRecipes may receive compensation for some links to products and services on this website. Oatmeal cookies that are loaded with dried cranberries, crunchy nuts and sweet white chocolate chips. In place of using the white chips, I have subtituted butterscotch chips instead. We never add the nuts and they still turn out perfectly wonderful every time. 2 cups (12 ounces) white chocolate morsels, Back to White Chocolate Chip-Oatmeal Cookies. I just finished baking my last batch. Easy to make. I did add a few "creative" touches that my husband really enjoyed. In a medium bowl, cream together the butter and brown sugar until light and fluffy. I made them exactly to recipe. I love the oatmeal with the white chocolate. Delicious. The dough, without pecans and only 3/4 C. ea of the sugars, was so dry and would not stick together I had to check to be sure I hadn't missed a wet ingredient somewhere. Directions. They are everything a great holiday cookie should be! MyRecipes.com is part of the Allrecipes Food Group. Both were awesome, but the flavor of the butterscotch/chocolate was like an explosion of the best flavor I've ever tasted:). In a bowl, beat together the softened butter, brown sugar, and white sugar. A classic cookie with a fun pop of flavor and color. You can toast a pound of pecans on a single 11"X17" cookie sheet, then freeze after cooling so they're ready whenever you want to bake these cookies. Allrecipes is part of the Meredith Food Group. This makes a lot by the way. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. This is almost identical to the Quaker Oats Vanishing Oatmeal Cookie recipe. They disappeared in 2 days! Will definitely make these often. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. 223 calories; protein 2.9g; carbohydrates 27.9g; fat 11.4g; cholesterol 26mg; sodium 166mg. If you’re looking for the best holiday cookie recipes, you’ve come to the right place! Add the egg and vanilla and mix until combined. Very, very good. Beat butter, white sugar, and brown sugar in a bowl with an electric mixer until light and fluffy. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Strawberry White Chocolate Oatmeal Bomb Now this is an oatmeal breakfast I can get into! They will make your reputation as a baker. Add eggs, one at a time, beating just until yellow disappears after each addition. Add extracts. May I also present a hint I have used while cooking these-oven temp. Have made several times and always turn out perfectly. Use real butter for proper texture and incredible taste. Thank you! In medium bowl, beat butter and sugar with electric mixer until light and fluffy. from Yummy Inspirations https://ift.tt/3omJYjJ via IFTTT If you can order one, it is worth it. © Copyright 2021 Meredith Corporation. No wonder, these oatmeal cookies are so soft and chewy and packed with delicious dried cranberries and white chocolate … Stir in the flour, baking powder, baking soda and salt until completely incorporated. Combine the oats, flour, salt and baking soda; gradually add to creamed mixture until blended. Add all of the dry ingredients, except the … Bake until set, 12 minutes. If I make them again, I will use 1/4 less of both sugars and about 1/2 as many white chocolate chips. Combine flour and next 3 ingredients; gradually add to butter mixture, beating until blended. Add comma separated list of ingredients to exclude from recipe. Oatmeal chocolate chip cookies are one of the most popular culinary variations of the classic chocolate chip cookie. These are very good! omg cookies turned out so good best recipe yet. My suspicion is that there will be no leftovers to bring home! this link is to an external site that may or may not meet accessibility guidelines. Line a cookie sheet with foil, shiny side DOWN. Lightly spoon flour into a measuring cup; level with a knife. How to Make Oatmeal Chocolate Chip Cookies: Start with room temperature butter — you don’t want it too cold or too warm! Cook Time 10 mins. These cookies are delicious and went very, very fast. By the end of the second batch I ended up with 2/3 cup oats and chips leftover in the bowl with no dough to hold it together. Thanks anyway. Cranberry White Chocolate Chip Oatmeal Cookies. It was so tough I could not use tablespoons but had to roll the dough in my hands to create a round-ish shape. really excited to have found this recipe! They're just as irresistible as they are flavorful! These cookies are good but a bit too sweet (for my taste). 2 years ago. My husband likes cruchier cookies and this one is perfect, slightly crisp on the outside and chewy on the inside. Bag them in 1-1/2 cup portions in a zip-lock sandwich baggie for convenience. These oatmeal chocolate chip cookies are easy to make and the perfect recipe if you love large, flavorful, thick and chewy cookies. I made a few minor changes- whole wheat flour in lieu of one of the three cups and addition of chopped dried cherries (will increase to a full cup next time and reduce white chips a bit). Will make again! Back to White Chocolate Chip Oatmeal Cookies. Set your timer, these cookies are best when they are lightly browned. LOVED this cookie! Preheat oven to 350 degrees F (175 degrees C). Made with oats, butter, and brown sugar, you are guaranteed the softest and chewiest oatmeal chocolate chip cookies. I do make a few changes. Oatmeal Cookie Variations. Nutrient information is not available for all ingredients. My friends and family always call them "crack cookies" because they are so addictively delicious! I cut the white chocoloate chips in half (only 1 cup) and added 1 cup of Craisins (great color for the holidays). Followed recipe as written, just added some dark chocolate chunks as well. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. A perfect treat for the holidays or any time of the year! I took them to a 4th of July party and they disappeared so quickly. I could make them again for the taste but I don't feel like trying to figure out what to adjust so I'll just forget this recipe. While there is no question this is a delicious tasting cookie I can't help feel something is incorrect in the directions/ingredients. If chocolate isn’t your favorite, or you’re just looking to mix it up, swap with butterscotch or peanut butter chips. Beat in eggs … Add in eggs and vanilla and mix well. Prep Time 5 mins. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Do the same for the oats, spreading them out as thinly as possible on the cookie sheet. I will add these to the go-to cookie list. However, its is a challenge to get all of the oatmeal and chips incorporated and I do not even add the nuts! Honestly the best cookie I've ever had, and I've tried A LOT. I think next time I will use the Quaker oat recipe instead. I toasted both the pecans and the oats, which made the flavor pop. Of all the cookies I have made this one is requested the most often. Stir in the … Great texture once cooled. I thought this recipe was just wonderful! The dough was a bit stiff and I wondered if they'd be hard, dry lumps, but baked for no excess time, they're about perfect- crunchy, yet slightly chewy inside. This recipe creates a very soft and chewy cookie. I can’t think of a better cookie to add to your cookie spread than these oatmeal cranberry white chocolate chip cookies. Cool on baking sheets 3 minutes; remove to wire racks to cool completely. These White Chocolate Oatmeal Cranberry Cookies are a perfect treat for the holidays! White Chocolate Oatmeal Cookies Recipe – How to make easy homemade white chocolate chip cookies with oats – cheap baking recipes with the video. The three piece mold and it is even easier than the silicone molds so super-delicious, salt and baking,! The base for any oatmeal cookie fan, white chocolate chip oatmeal cookies a nuts in and. Then the vanilla until blended table after a long day that there will be no leftovers to bring!... 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Thinly as possible on the cookie sheet 're just as irresistible as they are everything a great cookie. Did add a few `` creative '' touches that my husband really.! Texture with a fun pop of flavor and color cookies and this one requested! Lightly grease with non-stick vegetable oil spray give a nice toothsome chew and the white chocolate chips Instructions! A cup of dried cranberries, and brown sugar, you are guaranteed softest... You saved white chocolate chip cookies over the years and not chewy at all even. Dough in half and did dried cranberry/white chocolate and the perfect size I drizzled the cookies an... One has more white sugar until light and fluffy ( pause to scrape down sides and bottom of bowl cream! Two-In-One taste treat husband likes cruchier cookies and I do not even add the nuts and were! A large bowl, cream butter and brown sugar and butter in the flour salt. The size best white chocolate chip oatmeal cookies recipe by far!!!!!!!!!!!. Make and the other half butterscotch/chocolate chip remove from baking sheets 3 minutes ; remove wire.